Freshly and carefully selected Arabica beans planted by our specially trained farmers on the Mambila plateau in Taraba State, Nigeria. Nurtured, clinically processed and stored to preserve its aroma, taste, flavour and nutrients.
Color: Grayish-green
Key features: Specially picked, quality rare beans, earthy, organically grown
Cocoa Research Institute of Nigeria (CRIN), The National Coffee and Tea Association of Nigeria (NACOFTAN), Raw Materials Research and Development Council (RMRDC), Nigeria Export Promotion Council (NEPC)
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